Is Chocolate coins Gluten Free?
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Ingredients
Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Emulsifier (Soya Lecithins), Flavouring, Milk Chocolate Contains: Milk Solids 14% Minimum And Cocoa Solids 28% Minimum, Allergy Advice! For Allergens, See I In Bold, May Also Contain Traces Of Nuts, Suitable For Vegetarians, No Artificial &Quot,avours Or Hydrogenated Fat, Storage Store In A Cool, Dry Place, Away Fat From Direct Sunlight, Nutrition We Suggest This Prod Provides 3 Servings Typical Values Energy Kj Energy Kcal 21
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.