Is CHOCOLATE CREME-FILLED LUXE CAKES Dairy Free?
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Ingredients
COATING [SUGAR, HYDROGENATED VEGETABLE SHORTENING (PALM KERNEL OIL), COCOA, SOY LECITHIN, SALT, VANILLIN, POLYGLYCEROL POLYRICINOLEATE, ARTIFICIAL FLAVOR, BAKING SODA], SORBITOL, WATER, VEGETABLE SHORTENING (HYDROGENATED PALM AND PALM KERNEL OIL, PALM AND/OR FRACTIONATED PALM OIL, CANOLA OIL, SOY LECITHIN), SUGAR, NONFAT MILK, WHEAT FLOUR, EGGS, GLYCERIN, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), NATURAL AND ARTIFICIAL FLAVOR, WHOLE MILK, EGG WHITES, MONO & DIGLYCERIDES, POLYGLYCEROL ESTERS, OAT FIBER, SALT, MALTODEXTRIN, MODIFIED CORNSTARCH, LEAVENING (SODIUM ALUMINUM SULFATE, SODIUM ALUMINUM PHOSPHATE, CALCIUM SULFATE, BAKING SODA), GELATIN, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), XANTHAN GUM, CELLULOSE GUM, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.