Is Chocolate Digestive Biscuits GERD Friendly?
Why it's not GERD friendly
- cocoa mass
- cocoa butter
- milk chocolate coating
cocoa mass
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Gluten Free Oat Flour, Milk Chocolate Coating (29%) (sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithins, Flavouring), Margarine (palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier: Fatty Acid Mono And Diglycerides Of Fatty Acids), Sugar, Oat Bran, Corn Starch, Raising Agent: Sodium Bicarbonate, Cane Molasses, Flavouring. Contains Soya.
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