No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Chocolate-Iced Donuts 6-Count Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Yeast Ring Donut (Enrichedflour, {Wheat Flour, Malted Barley Flour,Reduced Iron,Niacin,Thiamine Mononitrate,Riboflavin, Folic Acid}, Water, Palm Oil,Dextrose,Soy Oil,Yeast, Salt, Whey, Sugar,Mono-& Diglycerides,Leavening{Sodium Acidpyrophosphate,Baking Soda},Soy Flour,Wheatstarch,Sodium Stearoyl Lactylate,Natural &Artificial Flavor,Skim Milk,Distilled Monoglycerides,Calcium Propionate{To Preservefreshness},Gums{Cellulose,Guar,Xanthan},Ascorbic Acid,Beta Carotene{Color},Wheatprotein Isolate,Sodium Caseinate,Milk Protein Concentrate,Polysorbate60,Nonfat Milk,Calcium Stearoyl Lactylate,Egg Yolk,Datem,Eggs,Wheat Gluten,Calcium Sulfate,Ammoniumsulfate,Egg Whites),Chocolate Icing(Sugar,Water,Cocoa Processed W/ Alkali,Palm Oil,Soy Oil,Hydrogenated Cottonseed Oil,Cornsyrup,Citricacid,Dextrose,Agar-Agar,Locustbean Gum,Natural&Artificial Flavor,Pectin,Phosphoric Acid,Potassium Sorbate{Preservative},Rapeseed Lethicin,Salt,Stearic Acid,Vegetablefiber).If Sprinkles Also Containsrice Flour, Palm&/Or Palm Kernel Oil, Gumarabic,Cellulose Gum,Soy Lecithin,Dextrin,Dextrose,Confectioner's Glaze,Carrageenangum,Maltodextrin,Blue 1 Lake,Carnauba Wax,Yellow 5 Lake, Red 40 Lake, Red 3, Red 40,Blue 2, Blue 2 Lake, Yellow 5, Yellow 6,Titanium Dioxide Color,Blue1,Yellow6lake.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Piece

Flavor
ChocolateySweet
Texture
SoftFluffy
Commonly used for
BreakfastSnackingOn The Go
Gluten Free? Chocolate-Iced Donuts 6-Count | Spoonful