Is Chocolate Peanut Butter Cake, 5 oz Dairy Free?
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Ingredients
Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean, Xanthan, Guar Gums)), Heavy Cream (Heavy Cream, Carrageenan, Mono And Diglycerides), Cane Sugar, Powdered Sugar (Pure Cane Sugar, Corn Starch), Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanut Butter (Peanuts, Sugar, Palm Oil, Salt, Molasses), Buttermilk (Cultured Skim Milk, Corn Starch, Salt Vitamin A Palmitate, Vitamin D3), Butter (Pasteurized Cream, Natural Flavorings), Whole Eggs, Soybean Oil Cocoa Powder Processed With Alkali, Whole Milk (Milk, Ascorbic Acid (Vitamin C), Vitamin D3), Pure Bourbon Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Peanuts, Baking Soda (Sodium Bicarbonate), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Lemon Juice, Kosher Salt, Coffee (Ground Coffee Beans)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.