Is Chocolate Peanut Butter Cake, 5 oz GERD Friendly?
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Ingredients
Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean, Xanthan, Guar Gums)), Heavy Cream (Heavy Cream, Carrageenan, Mono And Diglycerides), Cane Sugar, Powdered Sugar (Pure Cane Sugar, Corn Starch), Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanut Butter (Peanuts, Sugar, Palm Oil, Salt, Molasses), Buttermilk (Cultured Skim Milk, Corn Starch, Salt Vitamin A Palmitate, Vitamin D3), Butter (Pasteurized Cream, Natural Flavorings), Whole Eggs, Soybean Oil Cocoa Powder Processed With Alkali, Whole Milk (Milk, Ascorbic Acid (Vitamin C), Vitamin D3), Pure Bourbon Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Peanuts, Baking Soda (Sodium Bicarbonate), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Lemon Juice, Kosher Salt, Coffee (Ground Coffee Beans)
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