Is CHOCOLATE SATIN PIE, CHOCOLATE SATIN Dairy Free?
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Ingredients
SUGAR, WATER, EGGS, UNBLEACHED WHEAT FLOUR, COCOA, SOYBEAN OIL, MILK, HYDROGENATED PALM KERNEL OIL, BUTTER (CREAM, SALT), HIGH FRUCTOSE CORN SYRUP, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF: NATURAL FLAVOR, SOY LECITHIN, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), HYDROGENATED SOYBEAN OIL, PALM OIL, CONTAINS LESS THAN 2% OF: CHOCOLATE LIQUOR, HONEY, COCOA BUTTER, SODIUM CASEINATE, SALT, SOY LECITHIN, DEXTROSE, SODIUM BICARBONATE, WHEY, MONO- AND DIGLYCERIDES, MODIFIED CORN STARCH, POLYSORBATE 60, MILKFAT, SODIUM PHOSPHATE, SORBITAN MONOSTEARATE, SODIUM ALGINATE, XANTHAN GUM, GUAR GUM, NATURAL FLAVORS, CALCIUM SULFATE, DEXTRIN, VITAMIN D3, BETA CAROTENE (COLOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.