Is CHOCOLATE SPRINKLED DOUGHNUT FLAVOR PROTEIN BARS, CHOCOLATE SPRINKLED DOUGHNUT Gluten Free?

Ingredients

protein blend (milk protein isolate , whey protein isolate), soluble corn fiber, almonds, water, erythritol, palm kernel oil, natural flavors, sodium caseinate , contains less than 2% of : the following : cocoa processed with alkali, sea salt, beet root powder (color), cabbage vegetable juice (color), beta carotene (color), annatto extract (color), carnauba wax, gum arabic, sunflower lecithin, steviol glycosides (stevia)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products