Is Chocolate Topped Cheesecake GERD Friendly?
Why it's not GERD friendly
- chocolate liquor
- dutch-process cocoa
- chocolate chips
- cheese culture
- cream
- cream cheese product
- whole milk powder
- modified milk
- pasteurized milk
chocolate liquor
Dietitian noteChocolate, especially dark chocolate, can be a trigger for GERD symptoms. Caffeine and Theobromine, both found in chocolate, can relax the lower esophageal sphincter (LES). This muscle acts as a barrier between the esophagus and stomach. When relaxed, it allows stomach acid to flow back up into the esophagus, causing heartburn. The high fat content in chocolate can also contribute to GERD symptoms by slowing down digestion and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cream Cheese Product (Pasteurized Milk, Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum, Xanthan Gum), Water, Sugar, Liquid Whole Egg, Chocolatey Crumb (Enriched Wheat Flour, Sugar/glucose-fructose, Soybean Oil, Palm Oil, Dutch-process Cocoa, Sodium Bicarbonate, Dextrose, Salt, Soya Lecithin), Enriched Wheat Flour, Palm Oil Shortening, Modified Milk, Chocolate Chips (Chocolate Liquor, Sugar, Dextrose, Soya Lecithin, Vanillin), Natural And Artificial Flavours, Whole Milk Powder, Xanthan Gum, Carrageenan, Carob Bean Gum, Baking Powder, Corn Syrup, Soya Lecithin, Palm Oil, Gum Arabic, Salt, May Contain Tree Nuts
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Where to buy
Chocolate Topped Cheesecake is available at 1 retailer
About this product
Snack · Piece


