Is Chocolove Dark Chocolate, Salted Caramel, Filled, 55% Cocoa Vegetarian?

Description
Chocolove dark chocolate salted caramel filled 55 cocoa is a satisfying treat that people really enjoy. Made without hydrogenated fats or high fructose corn syrup, this candy is a healthier choice. The absence of bleached or bromated flour makes it even more appealing. People appreciate the excellent flavor of the chocolate, finding it sweet enough with a good amount of salt. This product has received positive feedback, with customers considering it a great indulgence. With its high-quality ingredients and delightful taste, Chocolove dark chocolate salted caramel filled 55 cocoa is a popular choice among chocolate lovers.

Description
Chocolove dark chocolate salted caramel filled 55 cocoa is a satisfying treat that people really enjoy. Made without hydrogenated fats or high fructose corn syrup, this candy is a healthier choice. The absence of bleached or bromated flour makes it even more appealing. People appreciate the excellent flavor of the chocolate, finding it sweet enough with a good amount of salt. This product has received positive feedback, with customers considering it a great indulgence. With its high-quality ingredients and delightful taste, Chocolove dark chocolate salted caramel filled 55 cocoa is a popular choice among chocolate lovers.
Ingredients
Dark Chocolate (Cocoa Liquor (100% If The Cocoa In This Product Comes From Rainforest Alliance Certified Farms), Sugar, Cocoa Butter (100% If The Cocoa In This Product Comes From Rainforest Alliance Certified Farms), Soy Lecithin, Vanilla), Caramel (Organic Tapioca Syrup, Organic Cane Sugar, Organic Nonfat Milk, Organic Heavy Cream, Organic Butter (Cream, Salt), Salt, Carrageenan, Sodium Citrate, Organic Vanilla Extract (2 Fold), Organic Soy Lecithin As An Emulsifier, Vitamin E (Mixed Tocopherols) Added To Preserve Freshness), Palm Oil, Butter Oil, Sea Salt
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.