No. This product is not gluten free as it lists 4 ingredients that contain gluten.

Is Cholesterol Free Egg White Pasta - Broad Noodles Gluten Free?

No. This product is not gluten free as it lists 4 ingredients that contain gluten.
Product Image

Description

Broad noodles deliver a mild, neutral flavor and a smooth, slightly springy texture that holds sauces well. Commonly used in hearty soups, stir-fries, baked casseroles, and cold pasta salads. Reviewers often cite quick cooking, consistent shape retention, and occasional stickiness if overcooked, noting good sauce absorption and versatility across reviewers.

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Ingredients

Semolina (Wheat), Durum Flour (Wheat), Corn Flour, Wheat Flour, Dried Egg Whites, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Cholesterol Free Egg White Pasta - Broad Noodles is available at 16 retailers

Whole FoodsJewel-OscoShopRiteWalmartGiant EagleWegmansMariano'sMeijerThe Fresh GrocerIGAWalmart CaLoblawsMetroReal Canadian SuperstoreGrocery GatewayAmazon

About this product

Pasta · Dried

Flavor
Neutral
Texture
Dry
Commonly used for
Meal PrepLunchCooking
Gluten Free? Cholesterol Free Egg White Pasta - Broad Noodles | Spoonful