Is Christie Wheat Thins Vegetable Thins Original, Vegetable Flavoured Crackers GERD Friendly?
Description
Thin, crispy crackers deliver a subtle vegetable flavor and light, crunchy texture suited for snacking. Commonly used with cheeses, spreads, dips, soups, or as a lunchbox snack, they pair well with toppings. Customer reviews note consistent crispness and dip compatibility, while some mention the crackers can be fragile or mild.
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Description
Thin, crispy crackers deliver a subtle vegetable flavor and light, crunchy texture suited for snacking. Commonly used with cheeses, spreads, dips, soups, or as a lunchbox snack, they pair well with toppings. Customer reviews note consistent crispness and dip compatibility, while some mention the crackers can be fragile or mild.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Potassium, Calcium, Iron, Wheat flour, Shortening (vegetable oil, modified palm oil), Dried vegetable and seasoning blend (carrot, dextrose, onion, salt, wheat flour, celery, cabbage, red bell pepper, sugar, parsley, natural flavor, monosodium glutamate, hydrolyzed wheat protein, turmeric extract, vegetable oil), Sugars (sugar, glucose-fructose), Ammonium bicarbonate, Salt, Monocalcium phosphate, Baking soda, Hydrolyzed soy protein, Amylase, Protease. Contains: Wheat, Soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Cracker · Cracker