Is Chuckanut Bay Cheesecake, Very Berry Lactose Free?
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Why it's not lactose free
- butter
- milk
- sour cream
- cream
- pasteurized cultured milk
- cream cheese
butter
Dietitian noteButter is typically derived from milk (dairy) and thus contains alpha-gal, but can be derived from plants as well. Butter flavoring, including artificial butter flavoring, may contain milk - if the label is unclear, we recommend calling the manufacturer.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums)), Cane Sugar, Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Sour Cream (Cream, Milk, Enzymes), Butter (Cream, Salt), Graham Flour, Palm Fruit Oil, Blueberries, Brown Sugar, Honey, Strawberries, Blackberries, Water, Sea Salt, Baking Soda, Natural Flavor, Tapioca Flour, Crystallized Lemon (Citric Acid, Lemon Oil, Lemon Juice), Vanilla Extract
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Where to buy
Chuckanut Bay Cheesecake, Very Berry is available at 2 retailers
About this product
Unknown · Slice