Is CHUNKY BLUE CHEESE SALAD DRESSING, CHUNKY BLUE CHEESE Gluten Free?
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Why it's a maybe for gluten free
- natural and artificial flavors
natural and artificial flavors
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 1 flagged ingredients, plus gluten free products to buy instead.
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Ingredients
SOYBEAN OIL, WATER, VINEGAR, BLUE CHEESE (WATER, AGED BLUE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], PALM OIL, SODIUM AND CALCIUM CASEINATES, SALT, LACTIC ACID, CELLULOSE GUM, POTASSIUM SORBATE (PRESERVATIVE], XANTHAN GUM, LOCUST BEAN GUM), SUGAR, SALT, CONTAINS LESS THAN 2% OF: NATURAL AND ARTIFICIAL FLAVORS , XANTHAN GUM, PHOSPHORIC ACID, PROPYLENE GLYCOL ALGINATE, POLYSORBATE 60, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, GARLIC*, ONION*, LACTIC ACID, ARTIFICIAL COLOR, VITAMIN E (DL ALPHA TOCOPHEROL ACETATE), BETA CAROTENE (COLOR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Dressing · Bottle