Is Ciabatta Classic Recipe Classic Flavor Crispy Crust Artisan Baked Long Natural Fermentation Nightshade Free?

Ingredients
Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains Less Than 2% Of Ascorbic Acid As A Dough Conditioner, Enzymes, Salt, Yeast. Contains: Wheat. Processed On Equipment Which Processes Tree Nuts And Soy, And In A Facility Which Processes Eggs And Milk.
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Often paired with Nightshade Free
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
Details →About this product
Bread · Loaf


