Is Cinderhill Farm Original Sausage Roll GERD Friendly?
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Why it's not GERD friendly
- pork sausage meat
- pork
- white pepper
- black pepper
pork sausage meat
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ users • 4.6★ rating
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Ingredients
Filling Contains: Pork Sausage Meat (wheat, Metabisulphite). Pork (>80%), Breadcrumbs (fortified Wheat Flour, (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Water, Stabiliser Triphosphates, Preservative Sodium Metabisulphite, Glucose, Antioxidant Ascorbic Acid, Salt, Black Pepper, White Pepper, Preservative Potassium Acetate. Pastry Contains: Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (vegetable Oil (certified Rspo Palm Oil, Rapeseed), Water, Salt, Free Range Egg, Gold Linseed, Brown Linseed, Sunflower Seed, Pumpkin Seed. Contains Wheat, Metabisulphite, Including Cereals Containing Gluten. May Contain Mustard, Nuts And Soya.
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About this product
Meat · Roll