Is Cinnamon rasin bagels Pescatarian?
Why it's a maybe for pescatarian
- diglycerides
- monoglycerides
- enzymes
- riboflavin
diglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, RAISINS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SOYBEAN OIL, CINNAMON, SALT, DEGERMINATED YELLOW CORN MEAL, CARAMEL COLOR, WHEAT GLUTEN, WHEAT FLOUR, CALCIUM PROPIONATE (A PRESERVATIVE), DRIED HONEY, MONOGLYCERIDES, INVERT SUGAR, CORN SYRUP, DEGERMINATED YELLOW CORN FLOUR, GUAR GUM, ENZYMES, FLAX SEED POWDER, WHEAT STARCH, MALTODEXTRIN, MONO AND DIGLYCERIDES, ASCORBIC ACID (DOUGH CONDITIONER), POTASSIUM SORBATE (A PRESERVATIVE), POLYSORBATE 60, SOY LECITHIN, CALCIUM SULFATE, ACETIC ACID, CITRIC ACID.
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About this product
Bread · Whole


