Is Clabber Girl Cornstarch Fortified with Calcium Dairy Free?
Description
Neutral-flavored, fine white powder with a smooth, silky mouthfeel that produces glossy, velvety sauces and custards. Common uses include thickening sauces, soups, pie fillings, puddings, coating foods for frying, and dusting baked goods. Reviewers note reliable consistency, easy incorporation, and occasional packaging or clumping concerns in storage during humid conditions.
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Description
Neutral-flavored, fine white powder with a smooth, silky mouthfeel that produces glossy, velvety sauces and custards. Common uses include thickening sauces, soups, pie fillings, puddings, coating foods for frying, and dusting baked goods. Reviewers note reliable consistency, easy incorporation, and occasional packaging or clumping concerns in storage during humid conditions.
Ingredients
Corn Starch.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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