Is Clabber Girl Gluten Free Double Acting Baking Powder - 8.1oz Vegetarian?
Description
This double-acting baking powder yields neutral flavor and promotes light, airy textures in cakes, muffins, pancakes, biscuits, and quick breads; commonly used to leaven home-baked goods. Customer reviews cite reliable, consistent rise and easy measuring, with occasional notes about clumping or loss of potency when stored improperly over extended time.
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Description
This double-acting baking powder yields neutral flavor and promotes light, airy textures in cakes, muffins, pancakes, biscuits, and quick breads; commonly used to leaven home-baked goods. Customer reviews cite reliable, consistent rise and easy measuring, with occasional notes about clumping or loss of potency when stored improperly over extended time.
Ingredients
Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate, Corn Starch, Monocalcium Phosphate
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.