Is Clabber Girl Gluten Free Double Acting Baking Powder - 8.1oz Vegan?
Description
This double-acting baking powder yields neutral flavor and promotes light, airy textures in cakes, muffins, pancakes, biscuits, and quick breads; commonly used to leaven home-baked goods. Customer reviews cite reliable, consistent rise and easy measuring, with occasional notes about clumping or loss of potency when stored improperly over extended time.
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Description
This double-acting baking powder yields neutral flavor and promotes light, airy textures in cakes, muffins, pancakes, biscuits, and quick breads; commonly used to leaven home-baked goods. Customer reviews cite reliable, consistent rise and easy measuring, with occasional notes about clumping or loss of potency when stored improperly over extended time.
Ingredients
Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate, Corn Starch, Monocalcium Phosphate
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.