Is Clancy's Kettle Chips Mesquite Barbecue Gluten Free?
Description
Thick, kettle-style crisps deliver a smoky, sweet-tangy barbecue profile with a firm, crunchy bite. Commonly eaten straight from the bag, served at gatherings, or paired with sandwiches and dips. Reviewers note bold flavor and satisfying crunch, while some report uneven, bag-to-bag seasoning and occasional variations in seasoning intensity across batches.
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Description
Thick, kettle-style crisps deliver a smoky, sweet-tangy barbecue profile with a firm, crunchy bite. Commonly eaten straight from the bag, served at gatherings, or paired with sandwiches and dips. Reviewers note bold flavor and satisfying crunch, while some report uneven, bag-to-bag seasoning and occasional variations in seasoning intensity across batches.
Ingredients
Potatoes, Vegetable Oil (Contains one or more of the following: Cottonseed, Corn), Seasoning (Sugar, Dextrose, Salt, Spices, Tomato Powder, Onion Powder, Torula Yeast, Garlic Powder, Corn Starch, Paprika Extract (Color), Flavors, Malted Barley Powder, Mesquite Smoke Flavor, Citric Acid, Autolyzed Yeast Extract), Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.