This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Classic Bologna Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Mildly savory flavor with a smooth, springy texture that slices uniformly. Commonly used cold in sandwiches, rolled for lunchboxes, or pan-fried for hot sandwiches and snacks. Reviewers frequently note consistent quality, ease of slicing, kid-friendly taste, and versatile convenience, with occasional comments about strong seasoning preferences and packaging durability noted.

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Ingredients

Mechanically Separated Chicken, Water, Pork, Corn Syrup, Modified Corn Starch, Salt, 2% or Less of the Following: Beef, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Flavorings, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Dextrose, Oleoresin of Paprika.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Meat · Slice

Flavor
Savory
Texture
Soft
Commonly used for
SandwichLunchSnackingOn The Go
Low FODMAP? Classic Bologna | Spoonful