Is CLASSIC CANDY CORN, CLASSIC Gluten Free?
Description
Tri-colored confections deliver a sugary, mildly honeyed sweetness with a soft, chewy, slightly waxy texture. Commonly used as Halloween treats, party bowl candy, decorative topping for baked goods, or craft accents, reviewers note nostalgic appeal and seasonal tradition while some mention occasional staleness, overly sweet, waxy mouthfeel and texture variability.
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Description
Tri-colored confections deliver a sugary, mildly honeyed sweetness with a soft, chewy, slightly waxy texture. Commonly used as Halloween treats, party bowl candy, decorative topping for baked goods, or craft accents, reviewers note nostalgic appeal and seasonal tradition while some mention occasional staleness, overly sweet, waxy mouthfeel and texture variability.
Ingredients
SUGAR, CORN SYRUP, CONFECTIONER'S GLAZE (SHELLAC), SALT, DEXTROSE, GELATIN, SESAME OIL, ARTIFICIAL FLAVOR, HONEY, YELLOW 6, YELLOW 5, RED 3.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.