Is CLASSIC CHEDDAR SHARP CHEDDAR CHEESE AND CREAMY WHIPPED POTATOES GERD Friendly?
Description
Rich, sharp flavor with a creamy, whipped texture; smooth and velvety, often with occasional small lumps. Widely used as a ready or prepared side, or base for toppings and reheating alongside mains. Customer reviews note consistent taste and convenience, with occasional comments about slight texture variability or perceived flavor intensity.
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Description
Rich, sharp flavor with a creamy, whipped texture; smooth and velvety, often with occasional small lumps. Widely used as a ready or prepared side, or base for toppings and reheating alongside mains. Customer reviews note consistent taste and convenience, with occasional comments about slight texture variability or perceived flavor intensity.
Ingredients
Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Dehydrated Cheddar Cheese (Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate), Salt, Onion, Natural Flavor, Eggs, Yeast Extract, Whey, Spice, Annatto And Turmeric (Color)
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