Is CLASSIC CHICKEN NOODLE SOUP MIX Gluten Free?

Ingredients

TRI-COLOR PASTA [SEMOLINA (WHEAT), DRIED TOMATO, DRIED SPINACH, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID], BLEACHED AND ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE, RIBOFLAVIN AND FOLIC ACID), BREAD CRUMBS [ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, YEAST, SALT, PRESERVATIVES (CALCIUM PROPIONATE, BHT), COLOR (CARAMEL), NATURAL FLAVOR], CHICKEN BOUILLON MIX (SALT, MALTODEXTRIN, SUGAR, ONION POWDER, CHICKEN FAT AND NATURAL FLAVOR, COOKED CHICKEN AND NATURAL FLAVOR, HYDROLYZED CORN GLUTEN, NATURAL FLAVOR, DEHYDRATED PARSLEY, GARLIC POWDER, CORNSTARCH, TAPIOCA DEXTRIN, YEAST EXTRACT, PARTIALLY HYDROGENATED COTTONSEED OIL, SPICES, PAPRIKA, EXTRACTIVES OF TURMERIC, POLYSORBATE 80 AND TUMERIC), AIR DRIED GREEN ONIONS.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Soup · Dried