No. This product is not gluten free as it lists 3 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CLASSIC CORN DOGS HOT DOGS MADE WITH TURKEY AND CHICKEN, PORK ADDED WRAPPED IN A HONEY SWEETENED BATTER, CLASSIC Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

BATTER: water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, enriched degermed yellow corn meal (degerminated yellow corn meal, ferrous sulfate, niacin, thiamin mononitrate, riboflavin and folic acid), enriched corn meal (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), leavening (sodium acid pyrophosphate, sodium bicarbonate), modified wheat starch, soybean oil, salt, sweetener (honey, wheat starch), artificial flavor, onion powder, dried whole egg, nonfat dry milk. Cooked in vegetable oil. HOT DOG MADE WITH TURKEY AND CHICKEN, PORK ADDED: Mechanically Separated Turkey, Mechanically Separated Chicken, water, corn syrup, dextrose, modified corn starch, pork, contains 2% or less: salt, beef, flavorings, paprika, potassium lactate, ascorbic acid (vitamin C), sodium nitrite, sodium diacetate.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.