Is Classic Gourmet Honey Mustard Dressing - 1.5 Oz Gluten Free?
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Ingredients
water, high fructose corn syrup, cider vinegar, sugar, dijon mustard (distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, spices, tartaric acid), food starch-modified, honey, distilled vinegar, contains less than 2% of spice, salt, lemon juice concentrate, maltodextrin, sodium benzoate and potassium sorbate (to preserve freshness), artificial color, lactic acid, onion (dehydrated), xanthan gum, egg yolks (adds a trivial amount of fat), natural flavors (includes egg), garlic (dehydrated), extractives of turmeric & annatto (color), calcium disodium edta added to protect flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.