Is CLASSIC WHITE GOURMET PUB ROLLS Dairy Free?
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Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF SUGAR, SALT, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SHORTENING, DOUGH IMPROVER (WHEAT FLOUR, ACETYLATED TARTATIC ACID ESTERS OF MONO AND DIGLYCERIDES, SALT, CALCIUM STEAROYL LACTYLATE, CALCIUM SULFATE; SOYBEAN OIL, ASCORBIC ACID, POTASSIUM IODATE, L-CYSTEINE MONOHYDROCHLORIDE, AZODICARBONAMIDE, AMYLASE), DOUGH CONDITIONER (WHEY [MILK], L-CYSTEINE MONOHYDROCHLORIDE), CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), ACETYLATED TARTARIC ACID OF ESTERS OF MONO AND DIGLYCERIDES, VINEGAR, ENZYME BLEND (AMYLASE, XYLANASE). CALCIUM STEAROYL LACTYLATE, CALCIUM SULFATE, SOYBEAN OIL, ASCORBIC ACID, POTASSIUM IODATE, L-CYSTEINE MONOHYDROCHLORIDE, AZODICARBONAMIDE, AMYLASE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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