Is CLASSIC WHITE GOURMET PUB ROLLS Vegetarian?
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Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF SUGAR, SALT, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SHORTENING, DOUGH IMPROVER (WHEAT FLOUR, ACETYLATED TARTATIC ACID ESTERS OF MONO AND DIGLYCERIDES, SALT, CALCIUM STEAROYL LACTYLATE, CALCIUM SULFATE; SOYBEAN OIL, ASCORBIC ACID, POTASSIUM IODATE, L-CYSTEINE MONOHYDROCHLORIDE, AZODICARBONAMIDE, AMYLASE), DOUGH CONDITIONER (WHEY [MILK], L-CYSTEINE MONOHYDROCHLORIDE), CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), ACETYLATED TARTARIC ACID OF ESTERS OF MONO AND DIGLYCERIDES, VINEGAR, ENZYME BLEND (AMYLASE, XYLANASE). CALCIUM STEAROYL LACTYLATE, CALCIUM SULFATE, SOYBEAN OIL, ASCORBIC ACID, POTASSIUM IODATE, L-CYSTEINE MONOHYDROCHLORIDE, AZODICARBONAMIDE, AMYLASE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Bread · Roll