Is CLASSIC WORCESTERSHIRE SAUCE MARINADE & TENDERIZER, CLASSIC WORCESTERSHIRE Gluten Free?
Description
Savory, tangy liquid with a smooth, thin consistency used as a marinade and tenderizer for beef, poultry, and seafood; also applied as a glaze, stir-in, or finishing splash for stews and sauces, reviewers note consistent flavor enhancement, effective tenderizing, and convenient bottle for everyday cooking, and useful for quick seasoning.
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Description
Savory, tangy liquid with a smooth, thin consistency used as a marinade and tenderizer for beef, poultry, and seafood; also applied as a glaze, stir-in, or finishing splash for stews and sauces, reviewers note consistent flavor enhancement, effective tenderizing, and convenient bottle for everyday cooking, and useful for quick seasoning.
Ingredients
DISTILLED WHITE VINEGAR, MOLASSES, MALT VINEGAR, SUGAR, SALT, GARLIC POWDER, TAMARIND EXTRACT, CARAMEL COLOR, SPICES, ANCHOVY PASTE (CURED ANCHOVIES, SALT, DE-FATTED SOY FLOUR, WATER), XANTHAN GUM, NATURAL FLAVORS, ONION CONCENTRATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.