Is Classico Di Genoa Tomato & Pesto Pasta Sauce GERD Friendly?

Description
A jarred pasta sauce with tangy, savory and herbaceous flavor notes, offering a smooth, moderately thick consistency with occasional herb flecks. Consumers commonly use it for tossed pasta, baked dishes, pizza bases, and dipping; reviews often mention balanced taste, convenient jar format, and versatile everyday use in home and restaurants.
Why it's not GERD friendly
- citric acid
- parmesan cheese
- cheese flavour
- black pepper
- garlic powder
- garlic
- tomato puree
- +1 more
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
+4 more in the app
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Description
A jarred pasta sauce with tangy, savory and herbaceous flavor notes, offering a smooth, moderately thick consistency with occasional herb flecks. Consumers commonly use it for tossed pasta, baked dishes, pizza bases, and dipping; reviews often mention balanced taste, convenient jar format, and versatile everyday use in home and restaurants.
Ingredients
Tomatoes, Tomato Puree, Water, Soybean Oil, Parmesan Cheese, Garlic, Basil, Salt, Olive Oil, Garlic Powder, Black Pepper, Cheese Flavour, Citric Acid, Calcium Chloride
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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Where to buy
Classico Di Genoa Tomato & Pesto Pasta Sauce is available at 2 retailers
About this product
Pasta Sauce · Bottle


