Is Classico Di Parma Four Cheese Pasta Sauce Gluten Free?
Description
Classico di Parma Four Cheese Pasta Sauce is a delicious tomato-based sauce that features an authentic Italian-style cheese blend. The cheese blend includes Parmesan, provolone, Romano, and ricotta cheeses, which adds a rich and creamy flavor to the sauce. People really enjoy this pasta sauce and think it tastes great. With its combination of tomatoes and four cheeses, Classico di Parma Four Cheese Pasta Sauce is a flavorful option for those looking to enhance their pasta dishes with a touch of Italian-inspired goodness.
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Description
Classico di Parma Four Cheese Pasta Sauce is a delicious tomato-based sauce that features an authentic Italian-style cheese blend. The cheese blend includes Parmesan, provolone, Romano, and ricotta cheeses, which adds a rich and creamy flavor to the sauce. People really enjoy this pasta sauce and think it tastes great. With its combination of tomatoes and four cheeses, Classico di Parma Four Cheese Pasta Sauce is a flavorful option for those looking to enhance their pasta dishes with a touch of Italian-inspired goodness.
Ingredients
Tomato puree, Tomatoes, Water, Tomato juice, Vegetable oil, Salt, Romano cheese (milk), Parmesan cheese, Provolone cheese, Ricotta cheese (milk, salt, vinegar), Cheddar cheese, Butter, Spices, Herbs, Citric acid, Calcium chloride, Sodium phosphates, Microbial enzyme. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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