Is CLASSICS TURKEY TETRAZZINI WHITE MEAT TURKEY, PASTA, MUSHROOMS & CELERY IN A CREAMY SAUCE, CLASSICS TURKEY TETRAZZINI Gluten Free?


Ingredients
Blanched Spaghetti (Water, Semolina, Wheat Gluten), Skim Milk, Cooked Turkey Tenderloins (Turkey Breast Meat, Water, Turkey Flavor, Modified Tapioca & Corn Starch, Salt, Carrageenan), Water, Cream, Celery, Sherry Wine, Mushrooms, Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Soybean Oil, Modified Cornstarch, Salt, Bleached Wheat Flour, Chicken Fat Flavor (Chicken Fat, Flavors, Chicken Broth), Potassium Chloride, Sugar, Yeast Extract, Spices, Blanched Spaghetti (Water, Semolina, Wheat Gluten), Spices
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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