Is Clif Bar - Energy Bar - Chocolate Chip - Case of 9 - 6/2.4oz. Alpha-Gal?

Description
Chocolate chip flavor provides a sweet, chocolate forward taste with visible chip bits; texture is chewy with occasional crisp bite. Commonly used as an on the go snack, before or after activity or in lunchboxes. Reviewers mention consistent flavor, portability, satisfying chew, and mixed opinions about sweetness and packaging appeal.

Description
Chocolate chip flavor provides a sweet, chocolate forward taste with visible chip bits; texture is chewy with occasional crisp bite. Commonly used as an on the go snack, before or after activity or in lunchboxes. Reviewers mention consistent flavor, portability, satisfying chew, and mixed opinions about sweetness and packaging appeal.
Ingredients
Organic Brown Rice Syrup, Organic Rolled Oats, Soy Protein Isolate, Organic Cane Syrup, Organic Roasted Soybeans, Rice Flour, Dried Cane Syrup, Unsweetened Chocolate (rainforest Alliance Certified), Organic Soy Flour, Organic Oat Fiber, Organic High Oleic Sunflower Oil, Cocoa Butter (rainforest Alliance Certified), Barley Malt Extract, Sea Salt, Natural Flavors, Soy Lecithin, Organic Cinnamon, Vitamins & Minerals: Dicalcium Phosphate, Magnesium Oxide, Ascorbic Acid (vit, C), Dl-alpha Tocopheryl Acetate (vit, E), Beta Carotene (vit, A), Niacinamide (vit, B3), Ergocalciferol (vit, D2), Thiamine Mononitrate (vit, B1), Pyridoxine Hydrochloride (vit, B6), Riboflavin (vit, B2), Cyanocobalamin (vit, B12), Organic Brown Rice Syrup.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


