Is Clif Builders Protein Bars, Chocolate Peanut Butter Flavor, 20g Protein, 2.4 ounce bars, 6 count (Now Gluten Free) Vegetarian?

Description
These bars deliver pronounced chocolate-peanut-butter flavor with a dense, chewy texture and occasional firmness reported by reviewers. Common uses include post-workout refueling, quick morning or between-meal snacks, and travel. Customer feedback frequently praises satisfying taste and convenience, while some note slight dryness and a somewhat heavy mouthfeel in certain batches.

Description
These bars deliver pronounced chocolate-peanut-butter flavor with a dense, chewy texture and occasional firmness reported by reviewers. Common uses include post-workout refueling, quick morning or between-meal snacks, and travel. Customer feedback frequently praises satisfying taste and convenience, while some note slight dryness and a somewhat heavy mouthfeel in certain batches.
Ingredients
Soy Protein Isolate, Beet Syrup, Organic Brown Rice Syrup, Organic Dried Cane Syrup, Palm Kernel Oil, Organic Peanut Butter, Organic Peanuts, Organic Soy Protein Concentrate, Organic Oat Fiber, Natural Flavors, Vegetable Glycerin, Cocoa (Rainforest Alliance Certified), Rice Starch, Salt, Cocoa Butter (Rainforest Alliance Certified), Soy Lecithin, Organic High Oleic Sunflower Oil, Mixed Tocopherols (Antioxidant), Vitamins & Minerals: Calcium Carbonate, Magnesium Oxide, Ascorbic Acid (Vit, C), Dl-alpha Tocopheryl Acetate (Vit, E), Thiamine Mononitrate (Vit, B1), Beta Carotene (Vit, A), Niacinamide (Vit, B3), D-calcium Pantothenate (Vit, B5), Riboflavin (Vit, B2), Pyridoxine Hydrochloride (Vit, B6), Ergocalciferol (Vit, D2), Cyanocobalamin (Vit, B12), Potassium Iodide
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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