Is CLOVER Chips Barbecue 145g Gluten Free?
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Ingredients
Tapioca Starch, Yellow Corn, Vegetable Oil (May Contain One Or More Of The Following: Palm Oil, Coconut Oil, Soybean Oil), Natural Cheddar Cheese Powder (Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Natural And Artificial Flavors, Sodium Caseinate, Disodium Phosphate, Citric Acid, Monosodium Glutamate, Autolyzed Yeast Extract, Artificial Color (Fd & C 50 Tartrazine Yellow, Fd & C 6- Sunset Yellow), Disodium Inosinate, Disodium Guanylate), Iodized Salt, Vitamin Premix (Vit, A, Vit, B1, Vit, B2, Vit, B5, Vit, B6, Vit, B12, Folic Acid And Niacin), Contains Dairy, May Contain Coconut, Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.