Is Clover Original Spread 1Kg Gluten Free?
Description
Mild, buttery flavor and a smooth, creamy texture make this 1kg tub easy to spread at room temperature. Commonly used on toast, sandwiches, for baking and stovetop cooking, reviewers note consistent spreadability, convenient bulk size, and reliable performance across everyday uses, and easy storage in kitchen cupboards for family use.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mild, buttery flavor and a smooth, creamy texture make this 1kg tub easy to spread at room temperature. Commonly used on toast, sandwiches, for baking and stovetop cooking, reviewers note consistent spreadability, convenient bulk size, and reliable performance across everyday uses, and easy storage in kitchen cupboards for family use.
Ingredients
Vegetable Oils In Varying Proportions (Sustainable Palm, Rapeseed), Buttermilk, Water, Salt, Natural Flavouring, Colour (Carotenes), Dairy Crest Is Committed To Sustainable Palm Oil
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.