Is Clover Valley Pasta & Sauce and Cheddar Broccoli Vegan?

No. This product is not vegan as it lists 7 ingredients that derive from animals and 6 ingredients that could could derive from animals depending on the source.

Why it's not vegan

  • sodium caseinate
  • milk
  • nonfat milk
  • pasteurized milk
  • cheese cultures
  • cheddar cheese
  • dairy product solids
  • xanthan gum
  • disodium inosinate
  • natural flavors
  • riboflavin
  • +2 more

sodium caseinate

Dietitian note

Sodium caseinate comes from casein, a protein found in milk.

Note by Rhyan Geiger, RDN

+9 more in the app

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Ingredients

Vitamin D, Calcium, Iron, Potassium, Enriched Pasta (Semolina [Wheat], Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Dairy Product Solids, Maltodextrin (from Corn), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Nonfat Milk, Salt, Broccoli*, Onion Powder, Sodium Citrate, Sea Salt, Spices, Natural Flavors, Yeast Extract, Potassium Chloride, Mono- and Diglycerides, Disodium Inosinate and Disodium Guanylate, Annatto Extract (Color), Disodium Phosphate, Xanthan Gum, Sodium Caseinate. *Dried. Contains: Milk, Wheat.

Check Clover Valley Pasta & Sauce and Cheddar Broccoli against your own diets in the app.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Pasta · Dried

Flavor
SavoryRichButtery
Texture
CreamyChunky
Commonly used for
Meal PrepLunchOn The Go