Is Club House La Grille Smouldering Smoked Applewood Flavoured Seasoning Pescatarian?
Description
Smouldering applewood-flavoured seasoning delivers pronounced smoky, slightly sweet wood-fired notes with a granular texture that adheres well as a rub or finish. Commonly used on grilled meats, poultry, seafood and vegetables; reviewers note authentic smoke character, convenient application, and occasional comments that the flavor can be intense for some palates.
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Why it's a maybe for pescatarian
- high oleic
- natural flavour
high oleic
Dietitian noteOleic acid (oleyl or oleate) is usually derived from tallow, a rendered form of beef or mutton fat. However, it can be derived from vegetable fats as well, so best to confirm with the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Smouldering applewood-flavoured seasoning delivers pronounced smoky, slightly sweet wood-fired notes with a granular texture that adheres well as a rub or finish. Commonly used on grilled meats, poultry, seafood and vegetables; reviewers note authentic smoke character, convenient application, and occasional comments that the flavor can be intense for some palates.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Dehydrated Vegetables (Garlic, Toasted Onion, Red Bell Pepper), Salt, Spices, Contains Mustard, Red Pepper, Sugar, Corn Maltodextrin, Inactive Yeast, Refined Sugar Syrup, Fancy Molasses, Potato Maltodextrin, Natural Flavour (Including Applewood Smoke), High Oleic (Sunflower Oil, Modified Corn Starch, Malic Acid, Spice Extractives, Refiners Molasses), Caramel Colour, Calcium Silicate, Silicon Dioxide
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Often paired with Pescatarian
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Where to buy
Club House La Grille Smouldering Smoked Applewood Flavoured Seasoning is available at 3 retailers
About this product
Seasoning · Powder