Is Club House La Grille Smouldering Smoked Applewood Flavoured Seasoning Dairy Free?
Description
Smouldering applewood-flavoured seasoning delivers pronounced smoky, slightly sweet wood-fired notes with a granular texture that adheres well as a rub or finish. Commonly used on grilled meats, poultry, seafood and vegetables; reviewers note authentic smoke character, convenient application, and occasional comments that the flavor can be intense for some palates.
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Description
Smouldering applewood-flavoured seasoning delivers pronounced smoky, slightly sweet wood-fired notes with a granular texture that adheres well as a rub or finish. Commonly used on grilled meats, poultry, seafood and vegetables; reviewers note authentic smoke character, convenient application, and occasional comments that the flavor can be intense for some palates.
Ingredients
Dehydrated Vegetables (Garlic, Toasted Onion, Red Bell Pepper), Salt, Spices, Contains Mustard, Red Pepper, Sugar, Corn Maltodextrin, Inactive Yeast, Refined Sugar Syrup, Fancy Molasses, Potato Maltodextrin, Natural Flavour (Including Applewood Smoke), High Oleic (Sunflower Oil, Modified Corn Starch, Malic Acid, Spice Extractives, Refiners Molasses), Caramel Colour, Calcium Silicate, Silicon Dioxide
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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