Is Club House, Quality Natural Herbs & Spices, Signature Blend, Greek, 120g Gluten Free?
Description
Herb-forward, savory and bright in flavor with a dry, slightly coarse texture, this seasoning is commonly used to season meats, vegetables, salads, dressings and marinades. Customer reviews often cite balanced seasoning, consistent aroma, convenient packaging and good value for everyday home cooking. Users note easy measuring and reliable flavor retention.
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Description
Herb-forward, savory and bright in flavor with a dry, slightly coarse texture, this seasoning is commonly used to season meats, vegetables, salads, dressings and marinades. Customer reviews often cite balanced seasoning, consistent aroma, convenient packaging and good value for everyday home cooking. Users note easy measuring and reliable flavor retention.
Ingredients
Dehydrated Vegetables (Garlic, Sun Dried Tomato (Contains Sulphites), Onion, Red Bell Pepper), Salt, Sugar, Spices (Including Basil, Oregano, Red Pepper), High Oleic Sunflower Oil, Citric Acid, Sodium Acetate, Acetic Acid, Disodium Inosinate And Guanylate, Natural Flavour (Including Lemon), Spice Extractives, Ascorbic Acid, Calcium Silicate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.