No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply and 1 ingredient that may not comply.

Is Co Op Butcher's Choice 8 Pork Sausages 454g Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply and 1 ingredient that may not comply.
Product Image

Description

Firm, juicy links offering a savory flavor and a coarse, hearty texture. Commonly pan-fried, grilled, or oven-roasted for breakfasts, barbecues, and family meals at home. Reviewers commonly cite consistent sizing and even cooking, praising taste and value while occasionally noting casing toughness or uneven seasoning across batches and stores often.

Ingredients

Pork (72%), Water, Rice Flour, Potato Starch, Gram Flour, Salt, Maize Starch, Sage, Black Pepper, Emulsifier (diphosphates), Flavouring, Dextrose, Preservative (sodium Metabisulphite), Antioxidant (ascorbicacid), Rapeseed Oil, Sausage Skins Made Using Pork. Contains: Sodium Metabisulphite.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.