Is Co Op Free From Chocolate Digestive Biscuits 200g Vegan?
Description
Crunchy, crumbly biscuits topped with a smooth flavored coating; taste is sweet and slightly bitter for many reviewers. Commonly eaten with tea or coffee, used in baking or as a snack. Reviewers note consistent crispness and convenient portion size, though some mention coating thickness varies and minor variation in sweetness.
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Description
Crunchy, crumbly biscuits topped with a smooth flavored coating; taste is sweet and slightly bitter for many reviewers. Commonly eaten with tea or coffee, used in baking or as a snack. Reviewers note consistent crispness and convenient portion size, though some mention coating thickness varies and minor variation in sweetness.
Ingredients
Milk Chocolate, Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Lecithins (Soya)), Flavouring), Oat Flour, Vegetable Margarine Palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier (Mono- And Diglycerides Of Fatty Acids - Vegetable), Muscovado Sugar, Oat Bran, Soya Flour, Cornflour, Golden Syrup, Raising Agent (Sodium Hydrogen Carbonate)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.