Is Co Op Free From Chocolate Digestive Biscuits 200g Vegetarian?
Description
Crunchy, crumbly biscuits topped with a smooth flavored coating; taste is sweet and slightly bitter for many reviewers. Commonly eaten with tea or coffee, used in baking or as a snack. Reviewers note consistent crispness and convenient portion size, though some mention coating thickness varies and minor variation in sweetness.
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Description
Crunchy, crumbly biscuits topped with a smooth flavored coating; taste is sweet and slightly bitter for many reviewers. Commonly eaten with tea or coffee, used in baking or as a snack. Reviewers note consistent crispness and convenient portion size, though some mention coating thickness varies and minor variation in sweetness.
Ingredients
Milk Chocolate, Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Lecithins (Soya)), Flavouring), Oat Flour, Vegetable Margarine Palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier (Mono- And Diglycerides Of Fatty Acids - Vegetable), Muscovado Sugar, Oat Bran, Soya Flour, Cornflour, Golden Syrup, Raising Agent (Sodium Hydrogen Carbonate)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.