Is Cocoa Puffs, Chocolate Breakfast Cereal, Whole Grains, 10.4 oz Dairy Free?
Description
This chocolatey puffed cereal offers a bold cocoa flavor and an initial crisp crunch that softens in milk; consumers commonly eat it for quick breakfasts, snack straight from the box, or use it as a topping and in desserts. Reviews note satisfying flavor, kid appeal, and tendency to become soggy.
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Description
This chocolatey puffed cereal offers a bold cocoa flavor and an initial crisp crunch that softens in milk; consumers commonly eat it for quick breakfasts, snack straight from the box, or use it as a topping and in desserts. Reviews note satisfying flavor, kid appeal, and tendency to become soggy.
Ingredients
Whole grain corn, sugar, rice flour, corn meal, corn syrup, cocoa processed with alkali, canola and/or sunflower oil, color (caramel color and annatto extract), salt, baking soda, natural flavor, rosemary extract. Vitamins and minerals: tricalcium phosphate, calcium carbonate, vitamin C (sodium ascorbate), iron and zinc (mineral nutrients), A B vitamin (niacinamide), vitamin B6 (pyridoxine hydrochloride), vitamin B1 (thiamin mononitrate), vitamin A (palmitate), vitamin B2 (riboflavin), a B vitamin (folic acid), vitamin B12, vitamin D3.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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