Is Coconut Custard Delight Dairy Free?

Ingredients

Sugar,Water,Bleached Enrichedflour(Wheatflour,Maltedbarleyflour,Niacin,Reduced Iron, Thiamine Mononitrate, Ribo-Flavin,Folicacid),Toasted Coconut(Coconut,Sugar,Water,Propylene Glycol,Salt,Sodiummetabisulfite {Preservative}), Soy Oil,Stabilizer(Modified Cornstarch,Cornstarch,Carrageenan),Milk, Palm Oil, Cream, Nonfatmilk,Egg White,Dextrose,Leavening(Potass-Ium Bicarbonate,Sodium Acid Pyrophosphate,Monocalcium Phosphate),Salt,Sodiumstearoyllactylate,Mono-Diglycerides,Natural&Arti-Ficial Flavor, Sodium Caseinate (Milk),Polysorbate60,Natural Flavor,Soy Lecithin,Sorbitan Monostearate, Carbohydrate Gum,Xanthan Gum,Guar Gum,Beta Carotene(Color),Color (Yellow Corn Meal, Spices{Turmeric,Annatto},Soy Oil),Titanium Dioxide(Color),Lactic Acid Powder (Lactic Acid, Calciumlactate,Silicon Dioxide),Potassium Sorbate(Preservative), Yellow 5, Yellow 6.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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