Is COCONUT MILK NON-DAIRY FROZEN DESSERT, COCONUT MILK Gluten Free?


Ingredients
NON-DAIRY FROZEN DESSERT [ORGANIC COCONUT MILK (WATER, ORGANIC COCONUT CREAM), ORGANIC DRIED CANE SYRUP, INULIN, NATURAL VANILLA FLAVOR, GUAR GUM, CAROB BEAN GUM], CHOCOLATE COATING (CANE SUGAR, CHOCOLATE LIQUOR, COCONUT OIL, COCOA BUTTER).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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