Is Coconut Snacks, Organic, with Chia Seeds, Sunflower Seeds, Pumpkin Seeds Alpha-Gal?

Description
Coconut snacks organic with chia seeds, sunflower seeds, and pumpkin seeds are beloved by many for their delicious taste. These snacks are commonly enjoyed as a convenient and satisfying snack option. While specific product details are not provided, the combination of coconut, chia seeds, sunflower seeds, and pumpkin seeds offer a nutritious and flavorful blend. People appreciate these snacks for their organic ingredients and the added benefits of chia seeds, sunflower seeds, and pumpkin seeds. Overall, these coconut snacks with chia seeds, sunflower seeds, and pumpkin seeds are a popular choice among snack enthusiasts.

Description
Coconut snacks organic with chia seeds, sunflower seeds, and pumpkin seeds are beloved by many for their delicious taste. These snacks are commonly enjoyed as a convenient and satisfying snack option. While specific product details are not provided, the combination of coconut, chia seeds, sunflower seeds, and pumpkin seeds offer a nutritious and flavorful blend. People appreciate these snacks for their organic ingredients and the added benefits of chia seeds, sunflower seeds, and pumpkin seeds. Overall, these coconut snacks with chia seeds, sunflower seeds, and pumpkin seeds are a popular choice among snack enthusiasts.
Ingredients
Organic Coconut, Organic Pumpkin Seeds, Organic Sunflower Seeds, Organic Sugar, Organic Brown Rice Syrup, Organic Chia Seeds, Salt. Contains Coconut. May Contain Peanuts, Tree Nuts, Milk, Eggs, Wheat, Soy And Sesame Seeds.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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