Is COCONUT VEGETABLE CURRY, MEDIUM CURRY GERD Friendly?
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Ingredients
WATER, TOMATO PASTE, EXPELLER PRESSED CANOLA OIL, WHOLE MILK YOGURT (CULTURED PASTEURIZED GRADE A MILK, SKIM MILK, CREAM, CONTAINS LIVE & ACTIVE YOGURT & PROBIOTIC CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. LACTIS, L. CASEI, L. ACIDOLPHIUS, & BIFIDOBACTERIUM), COCONUT, ONION, MIXED SPICES, LEMON JUICE, VEGETABLE BASE (SAUTEED VEGETABLES [CARROTS, ONIONS, CELERY], SALT, SUGAR, MALTODEXTRIN, CORN OIL, YEAST EXTRACT, WATER, POTATO STARCH, XANTHAN GUM, NATURAL FLAVORS, CARROT JUICE, CARROT EXTRACT), SALT, GARLIC PUREE, GINGER PUREE, CILANTRO, CORN STARCH, CITRIC ACID.
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