Is Coenzyme Q10 Softgels Gluten Free?

Ingredients

EACH SOFTGEL CONTAINS: Coenzyme Q10 (bacteria fermentation) 100 mg. NON-MEDICINAL INGREDIENTS (ALPHABETICAL): Gelatin (Bovine and/or Porcine), glycerin, lecithin, sunflower oil, water. _WARNING: Consult a healthcare practitioner prior to use if you are pregnant or breastfeeding, taking blood pressure medication or blood thinners. CAUTION: Keep out of the reach of children. KEEP AT ROOM TEMPERATURE IN A DARK, DRY PLACE._

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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